Carbs in Toppings
The favorite choice for the term "Toppings" is 1/8 cup of Frozen Whipped Topping (Pressurized Can) which has about 1.4 grams of carbohydrate. The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Toppings is shown below.
Popular Types of Toppings
Whipped Topping (2 tbsp serving)
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Pressurized Frozen Whipped Topping 1.41 1.41 - 1.41
Frozen Whipped Topping 2.16 2.16 - 2.16
Low Fat Frozen Whipped Topping 2.21 2.21 - 2.21
Sweet Topping (1 tbsp serving)
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Butterscotch or Caramel Topping 13.31 - 0.2 13.51
Nut Topping 11.12 7.34 0.5 11.62
Marshmallow Topping 4.90 2.90 - 4.90
Hard Coating Chocolate Topping 6.52 5.66 1.4 7.92
Fudge Type Thick Chocolate Topping 12.61 7.01 0.6 13.21
Fudge Type Thick Peanut Butter Topping 11.00 3.88 0.9 11.90
Fruit Topping (1 tbsp serving)
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Fruit Topping 13.96 5.47 0.1 14.06
Unsweetened Fruit Topping 2.94 2.89 0.2 3.14
Strawberry Topping 13.82 5.75 0.1 13.92
Pineapple Topping 13.84 4.41 0.1 13.94
Pizza Toppings
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Cheese Pizza 1.60 0.87 0.3 1.90
Meat Pizza 1.82 0.94 0.4 2.22
Vegetable Pizza 1.98 1.08 0.5 2.48
Meat and Vegetable Pizza 2.14 1.08 0.5 2.64
Other Common Suggestions
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Pressurized Dessert Topping 0.64 0.64 - 0.64
Dietetic Topping 1.55 1.06 0.5 2.05
White Icing 15.83 15.52 - 15.83
Chocolate Icing 13.12 12.64 0.2 13.32

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