Carbs in Hard Boiled Eggs
The favorite choice for the term "Hard Boiled Eggs" is 1 medium Boiled Egg which has about 0.5 grams of carbohydrate. The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Hard Boiled Eggs is shown below.
Popular Hard Boiled Eggs Serving Sizes
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
1 slice 0.06 0.06 - 0.06
1 small egg 0.41 0.41 - 0.41
1 medium egg 0.49 0.49 - 0.49
1 large egg 0.56 0.56 - 0.56
1 extra large egg 0.65 0.65 - 0.65
1 jumbo egg 0.73 0.73 - 0.73
1 cup 1.52 1.52 - 1.52
1 oz 0.32 0.32 - 0.32
Other Common Types of Eggs
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Regular Egg 0.38 0.38 - 0.38
Soft Boiled Egg 0.56 0.56 - 0.56
Egg White 0.24 0.23 - 0.24
Egg Yolk 0.61 0.10 - 0.61
Cooked Egg 0.63 0.57 - 0.63
Egg Omelet 0.42 0.40 - 0.42
Fried Egg 0.40 0.38 - 0.40
Poached Egg 0.38 0.38 - 0.38
Scrambled Egg 0.98 0.71 - 0.98
Baked Egg 0.57 0.46 - 0.57

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