Chicken Curry | ||||
Net Carbs(g) | Sugar(g) | Fiber(g) | Total Carbs(g) | |
1/2 chicken breast with sauce | 4.91 | 2.67 | 1.2 | 6.11 |
1 chicken thigh with sauce | 3.00 | 1.61 | 0.7 | 3.70 |
1 chicken leg with sauce | 5.57 | 3.00 | 1.3 | 6.87 |
1 chicken drumstick with sauce | 2.62 | 1.41 | 0.6 | 3.22 |
1 chicken wing with sauce | 1.69 | 0.91 | 0.4 | 2.09 |
1/2 cup | 4.49 | 2.44 | 1.1 | 5.59 |
1 cup | 9.09 | 4.89 | 2.1 | 11.19 |
1 oz | 1.04 | 0.59 | 0.3 | 1.34 |
Beef Curry | ||||
Net Carbs(g) | Sugar(g) | Fiber(g) | Total Carbs(g) | |
1/2 cup | 5.44 | 3.22 | 1.4 | 6.84 |
1 cup | 10.89 | 6.44 | 2.8 | 13.69 |
1 oz | 1.34 | 0.77 | 0.3 | 1.64 |
Lamb Curry | ||||
Net Carbs(g) | Sugar(g) | Fiber(g) | Total Carbs(g) | |
1/2 cup | 1.35 | 0.64 | 0.5 | 1.85 |
1 cup | 2.81 | 1.27 | 0.9 | 3.71 |
1 oz | 0.35 | 0.15 | 0.1 | 0.45 |
Net Carbs(g) | Sugar(g) | Fiber(g) | Total Carbs(g) | |
1 packet dry Curry Sauce | 17.72 | - | - | 17.72 |
1 tbsp Green Curry Paste | 3.00 | - | - | 3.00 |
1 tbsp Red Curry Paste | 3.00 | 1.00 | 1.0 | 4.00 |
1/4 cup Thai Red Curry Sauce | 6.00 | 3.00 | 1.0 | 7.00 |
1/3 cup Curry Simmer Sauce | 9.00 | 8.00 | 2.0 | 11.00 |
1/2 cup Tikka Masala Curry Sauce | 12.00 | 6.00 | - | 12.00 |