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Casseroles
Protein in Casseroles
The favorite choice for the term
"Casseroles"
is
1 cup of Tuna Casserole with Vegetables and Mushroom Soup
which has
about 29 grams of protein
. The amount of protein for a variety of types and serving sizes of Casseroles is shown below.
Popular Types of Casseroles
Prot(g)
Broccoli Casserole with Rice, Cheese and Mushroom Sauce
11.13
Chicken or Turkey Noodle Casserole with Cream or White Sauce
21.95
Egg Casserole with Bread, Cheese, Milk and Meat
20.01
Eggplant and Meat Casserole (Moussaka)
15.37
Eggplant Parmesan Casserole
14.12
Eggplant with Cheese and Tomato Sauce Casserole
13.62
Green Bean Casserole with Mushroom Sauce
3.94
Rice and Cheese Casserole
15.75
Tuna Casserole with Vegetables and Mushroom Soup
29.25
Tuna Noodle Casserole with Vegetables in Cream or White Sauce
20.61
Other Types of Casseroles
Prot(g)
Broccoli Casserole with Broccoli, Noodles and Cream Sauce
8.57
Sweetpotato Casserole
4.08
Mexican Casserole made with Ground Beef, Beans, Tomato Sauce, Cheese, Taco Seasonings and Corn Chips
15.38
Mexican Casserole made with Ground Beef, Tomato Sauce, Cheese, Taco Seasonings and Corn Chips
17.25
Spinach and Cheese Casserole
15.24
Summer Squash Casserole with Cheese Sauce
7.51
Foods related to Casseroles
Eggplant
Green Beans
Macaroni and Cheese
Pot Pies
Sweet Potato
Stews
Broccoli
Soups
Tuna
Rice
More Results for Casseroles
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More Nutrition Info for Casseroles
Calories in Casseroles
Total Carbs in Casseroles
Total Fats in Casseroles
Sodium in Casseroles
Cholesterol in Casseroles
Vitamins in Casseroles
