Nutrition Facts
Serving Size |
1/2 cup (60 g) |
Amount Per Serving
Calories
220
% Daily Values*
Total Fat
2.50g
3%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
135mg
6%
Total Carbohydrate
46.00g
17%
Dietary Fiber
4.0g
14%
Sugars
17.00g
Includes 17.00g Added Sugars
34%
Protein
5.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-