Nutrition Facts
Serving Size |
1/2 pie (155 g) |
Amount Per Serving
Calories
350
% Daily Values*
Total Fat
14.00g
18%
Saturated Fat
5.000g
25%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
40mg
13%
Sodium
520mg
23%
Total Carbohydrate
44.00g
16%
Dietary Fiber
3.0g
11%
Sugars
4.00g
Includes 1.00g Added Sugars
2%
Protein
12.00g
Vitamin D
0mcg
0%
Calcium
183mg
14%
Iron
1.00mg
6%
Potassium
408mg
9%
Vitamin A
0mcg
0%
Vitamin C
13.0mg
14%