Campbell's
Low Sodium Vegetarian Vegetable Soup
Calories
60
Fat
0 g
Carbs
13 g
Protein
2 g
There are 60 calories in 1/2 cup (120 ml) of Campbell's Low Sodium Vegetarian Vegetable Soup.
Nutrition Facts
Serving Size 1/2 cup (120 ml)
Amount Per Serving
Calories
60
 
% Daily Values*
Total Fat
0.00g
0%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
0mg
0%
Sodium
120mg
5%
Total Carbohydrate
13.00g
5%
Dietary Fiber
2.0g
7%
Sugars
5.00g
Includes 3.00g Added Sugars
6%
Protein
2.00g
Vitamin D
0mcg
0%
Calcium
200mg
15%
Iron
0.30mg
2%
Potassium
190mg
4%
Vitamin A
0mcg
0%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated 21 Aug 20 08:01 AM
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