Nutrition Facts
Serving Size |
1 serving (8 oz) |
Amount Per Serving
Calories
140
% Daily Values*
Total Fat
1.50g
2%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Cholesterol
5mg
2%
Sodium
190mg
8%
Total Carbohydrate
31.00g
11%
Dietary Fiber
1.0g
4%
Sugars
26.00g
Includes 25.00g Added Sugars
50%
Protein
2.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-