Nutrition Facts
Serving Size |
2/3 cup (83 g) |
Amount Per Serving
Calories
130
% Daily Values*
Total Fat
3.50g
4%
Saturated Fat
2.500g
13%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
50mg
2%
Total Carbohydrate
22.00g
8%
Dietary Fiber
0.0g
0%
Sugars
17.00g
Includes 11.00g Added Sugars
22%
Protein
2.00g
Vitamin D
0mcg
0%
Calcium
90mg
7%
Iron
0.00mg
0%
Potassium
150mg
3%
Vitamin A
160mcg
18%