Nutrition Facts
Serving Size |
2 tbsp (28 g) |
Amount Per Serving
Calories
30
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.500g
Cholesterol
5mg
2%
Sodium
125mg
5%
Total Carbohydrate
1.00g
0%
Dietary Fiber
1.0g
4%
Sugars
1.00g
Includes 1.00g Added Sugars
2%
Protein
1.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-