Nutrition Facts
Serving Size |
1 cup (232 g) |
Amount Per Serving
Calories
400
% Daily Values*
Total Fat
19.00g
24%
Saturated Fat
8.000g
40%
Trans Fat
0.500g
Cholesterol
60mg
20%
Sodium
1060mg
46%
Total Carbohydrate
36.00g
13%
Dietary Fiber
2.0g
7%
Sugars
4.00g
Includes 0.70g Added Sugars
1%
Protein
20.00g
Vitamin D
-
Calcium
190mg
15%
Iron
1.10mg
6%
Potassium
290mg
6%