Nutrition Facts
Serving Size |
2/3 cup (81 g) |
Amount Per Serving
Calories
140
% Daily Values*
Total Fat
4.50g
6%
Saturated Fat
2.500g
13%
Trans Fat
0.000g
Cholesterol
15mg
5%
Sodium
65mg
3%
Total Carbohydrate
21.00g
8%
Dietary Fiber
0.0g
0%
Sugars
17.00g
Includes 12.00g Added Sugars
24%
Protein
3.00g
Vitamin D
0mcg
0%
Calcium
90mg
7%
Iron
0.00mg
0%
Potassium
170mg
4%