Nutrition Facts
Serving Size |
1/2 cup (140 g) |
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
9.00g
12%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
830mg
36%
Total Carbohydrate
18.00g
7%
Dietary Fiber
2.0g
7%
Sugars
4.00g
Includes 4.00g Added Sugars
8%
Protein
3.00g
Vitamin D
0mcg
3%
Calcium
20mg
2%
Iron
0.60mg
3%
Potassium
310mg
7%