Servings | Prep Time | Cook Time |
---|---|---|
16 | 15 mins | 30 mins |
1. | Pre-heat oven to 350 °F (175 °C). |
2. | Break eggs into a mixing bowl and add sugar. |
3. | Add oil and milk and slowly add flour. |
4. | Mix together until smooth, and be careful not to over-mix. |
5. | Add baking powder and mix in well. |
6. | Pour mixture into an 8" × 10" baking pan and layer apples on top or press under batter. |
7. | Bake at 350 °F for 30 minutes or until golden brown. |
8. | Sprinkle confectioner’s sugar on top while still warm. |
There are 210 calories in 1 serving of Torta di Mele (Apple Cake).
Calorie split: 34% fat, 60% carbs, 6% protein.
|
Serving Size | 1 serving |