Torta di Mele (Apple Cake)
A great breakfast apple cake.
Servings: 16
Prep Time: 15 mins
Cook Time: 30 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Pre-heat oven to 350 °F (175 °C).
  2. Break eggs into a mixing bowl and add sugar.
  3. Add oil and milk and slowly add flour.
  4. Mix together until smooth, and be careful not to over-mix.
  5. Add baking powder and mix in well.
  6. Pour mixture into an 8" × 10" baking pan and layer apples on top or press under batter.
  7. Bake at 350 °F for 30 minutes or until golden brown.
  8. Sprinkle confectioner’s sugar on top while still warm.
Nutrition summary
There are 210 calories in 1 serving of Torta di Mele (Apple Cake).
Calorie split: 34% fat, 60% carbs, 6% protein.
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