Servings | Prep Time | Cook Time |
---|---|---|
12 | 15 mins | 20 mins |
1. | Mix the flour, baking soda, sugar, and baking powder in a large bowl. |
2. | Melt the butter in the microwave and let cool slightly. |
3. | In a jar with a tight fitting lid, put the milk, egg, butter, and lemon juice and shake vigorously for 3 minutes - making sure the egg is combined. |
4. | Add milk mixture to flour mixture. |
5. | Mix just until incorporated then let the batter sit for a minimum of 15 minutes - this ensures fluffy pancakes every time. |
There are 127 calories in 1 serving of Sunday Morning Pancakes.
Calorie split: 25% fat, 63% carbs, 12% protein.
|
Serving Size | 1 serving |