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Sugar Free Coleslaw

Name: Sugar Free Coleslaw
Ingredients: 1 1/2 tsps celery seed; 9 tsps or 1 packet Dijon mustard; 3 tbsps cider vinegar; 1 cup mayonnaise; 4 cups shredded green cabbage; 4 cups shredded red cabbage; 1 serving 1 packet Splenda

Average Rating

3.0

A South Beach style summer favorite without the added sugar. Just as good as the stuff from the deli.

Servings	Prep Time	Cook Time
16	0 mins	0 mins

Ingredients

1 1/2 tsps celery seed

9 tsps or 1 packet dijon mustard

3 tbsps cider vinegar

1 cup mayonnaise

4 cups shredded green cabbage

4 cups shredded red cabbage

1 serving 1 packet splenda

Directions

1.	Whisk together mayonnaise, mustard, vinegar, celery seed and Splenda.
2.	Add cabbage and toss to combine.
3.	Season to taste with salt and pepper, refrigerate until ready to serve.

Nutrition summary

There are 70 calories in 1 serving of Sugar Free Coleslaw.

Calorie split: 62% fat, 33% carbs, 4% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

% Daily Values*

Total Fat

5.09g

Saturated Fat

0.737g

Trans Fat

Polyunsaturated Fat

2.7g

Monounsaturated Fat

1.417g

Cholesterol

4mg

Sodium

144mg

Total Carbohydrate

6.16g

Dietary Fiber

0.9g

Sugars

2.39g

Protein

0.78g

Vitamin D

Calcium

24mg

Iron

0.41mg

Potassium

96mg

Vitamin A

15mcg

Vitamin C

15.7mg

17%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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