Servings | Prep Time | Cook Time |
---|---|---|
32 | 0 mins | 0 mins |
1. | In large pot, or saucepan, brown the beef and turkey. Drain. |
2. | Add remaining ingredients. |
3. | Bring to a boil, reduce heat. |
4. | Cover and simmer for 30-40 minutes, or until peppers are tender, and rice is cooked. |
There are 167 calories in 1 serving of Stuffed Pepper Soup.
Calorie split: 23% fat, 46% carbs, 32% protein.
|
Serving Size | 1 serving |