Peanut Butter Banana Chocolate Chip Muffins
Tasty muffins with peanut butter, banana, and chocolate chips.
Servings: 12
Prep Time: 25 mins
Cook Time: 25 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Pre-heat the oven to 350 °F (175 °C) and line and/or grease 12 muffin tins.
  2. In a large bowl, combine the flour, sugar, brown sugar, baking powder, salt and cinnamon and set aside.
  3. In another large bowl, combine the mashed bananas, milk, peanut butter, egg, oil, and vanilla and mix well.
  4. Gradually mix in the dry ingredients until just moistened, then fold in the chocolate chips.
  5. Bake for 22-25 minutes or the muffins are slightly golden and a toothpick comes out clean.
  6. Allow to cool a bit before removing from the tins, then either serve warm or allow to finish cooling.
Nutrition summary
There are 410 calories in 1 serving of Peanut Butter Banana Chocolate Chip Muffins.
Calorie split: 33% fat, 58% carbs, 9% protein.
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