Servings | Prep Time | Cook Time |
---|---|---|
1 | 10 mins | 30 mins |
1. | Boil whole wheat linguini. |
2. | When pasta is almost ready, toss in frozen peas and lima beans. |
3. | When pasta is al dente and peas and limas are warmed, strain. |
4. | Return to pan. Sprinkle with nonfat mozzarella and mushrooms. |
5. | Put heat on low until mozzarella is melted. Optional to add rosemary, basil, or any other spices you enjoy. |
6. | Place on plate. Sprinkle with parmesan and garlic powder to taste. |
7. | Bon appetit! |
There are 253 calories in 1 serving of Pasta with Peas and Lima Beans.
Calorie split: 9% fat, 73% carbs, 18% protein.
|
Serving Size | 1 serving |