Servings | Prep Time | Cook Time |
---|---|---|
1 | 0 mins | 0 mins |
1. | Boil water on stovetop. |
2. | Cut or break cauliflower into small sections, add to boiling water. |
3. | Drain cauliflower when it has boiled and is soft enough to mash. |
4. | Mash cauliflower and add parmesan cheese. |
5. | Add salt and pepper to taste. |
There are 166 calories in 1 serving of Parmesan Mashed Cauliflower.
Calorie split: 9% fat, 63% carbs, 27% protein.
|
Serving Size | 1 serving |