Chicken Salsa Soup
Chicken breast with salsa and veggies make a highly appetizing soup.
Servings: 6
Prep Time: 10 mins
Cook Time: 30 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. In a large saucepan, combine chicken, broth, water and chili powder.
  2. Bring to a boil. Reduce heat; cover and simmer for 5 minutes.
  3. Add corn and carrots and return to a boil.
  4. Reduce heat and cover and simmer till chicken is no longer pink and corn is tender
  5. Add salsa and heat through. Garnish with cheese if desired.
Nutrition summary
There are 92 calories in 1 serving of Chicken Salsa Soup.
Calorie split: 11% fat, 44% carbs, 45% protein.
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