Nutrition Facts
Serving Size |
1/4 cup (33 g) |
Amount Per Serving
Calories
200
% Daily Values*
Total Fat
18.00g
23%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Polyunsaturated Fat
4.000g
Monounsaturated Fat
12.000g
Cholesterol
0mg
0%
Sodium
300mg
13%
Total Carbohydrate
6.00g
2%
Dietary Fiber
3.0g
11%
Sugars
1.00g
Includes 0.00g Added Sugars
0%
Protein
6.00g
Vitamin D
-
Calcium
80mg
6%
Iron
1.00mg
6%
Potassium
200mg
4%