Nutrition Facts
Serving Size |
1 serving (595 g) |
Amount Per Serving
Calories
1360
% Daily Values*
Total Fat
95.00g
122%
Saturated Fat
17.000g
85%
Trans Fat
2.000g
Cholesterol
155mg
52%
Sodium
1970mg
86%
Total Carbohydrate
75.00g
27%
Dietary Fiber
3.0g
11%
Sugars
8.00g
Includes 4.00g Added Sugars
8%
Protein
63.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-