Nutrition Facts
Serving Size |
1 serving (274 g) |
Amount Per Serving
Calories
520
% Daily Values*
Total Fat
28.00g
36%
Saturated Fat
16.000g
80%
Trans Fat
0.000g
Cholesterol
15mg
5%
Sodium
1600mg
70%
Total Carbohydrate
57.00g
21%
Dietary Fiber
1.0g
4%
Sugars
5.00g
Includes 3.00g Added Sugars
6%
Protein
9.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-