Nutrition Facts
Serving Size |
1 serving (8 oz) |
Amount Per Serving
Calories
150
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
2.000g
10%
Trans Fat
-
Cholesterol
5mg
2%
Sodium
105mg
5%
Total Carbohydrate
23.00g
8%
Dietary Fiber
1.0g
4%
Sugars
20.00g
Includes 12.00g Added Sugars
24%
Protein
9.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-