Nutrition Facts
Serving Size |
1 serving (383 g) |
Amount Per Serving
Calories
470
% Daily Values*
Total Fat
16.00g
21%
Saturated Fat
7.000g
35%
Trans Fat
-
Cholesterol
-
Sodium
530mg
23%
Total Carbohydrate
39.00g
14%
Dietary Fiber
2.0g
7%
Sugars
2.00g
Includes 2.00g Added Sugars
4%
Protein
42.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-