Nutrition Facts
Serving Size |
3/4 cup (30 g) |
Amount Per Serving
Calories
130
% Daily Values*
Total Fat
1.50g
2%
Saturated Fat
1.500g
8%
Trans Fat
-
Cholesterol
0mg
0%
Sodium
65mg
3%
Total Carbohydrate
24.00g
9%
Dietary Fiber
4.0g
14%
Sugars
6.00g
Includes 4.00g Added Sugars
8%
Protein
2.00g
Vitamin D
-
Calcium
30mg
2%
Iron
0.70mg
4%
Potassium
140mg
3%