Calories 41 |
Fat 1.02 g |
Carbs 0.45 g |
Protein 6.99 g |
Serving Size | 1 oz, with bone of cooked, without skin (yield after bone removed) |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 thin slice (approx 3" x 2" x 1/8") |
|
1 oz, with bone cooked, without skin (yield after bone removed) |
|
1 oz boneless (yield after skin removed) |
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1 medium slice (approx 3" x 2" x 1/4") |
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1 thick slice (approx 3" x 2" x 3/8") |
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