Fat in Pie Crust

The favorite choice for the term "Pie Crust" is 1 piece of Pie Crust which has about 7 grams of fat. The total fat, saturated fat and other fats for a variety of types and serving sizes of Pie Crust is shown below.

Popular Types of Pie Crust

	Trans(g)	Mono(g)	Poly(g)	Sat(g)	Total Fat(g)
Regular Pie Crust	-	3.24	1.95	1.84	7.39
Baked and Prepared Pie Crust	-	3.49	2.10	1.98	7.96
Unenriched Frozen Pie Crust	-	1.99	1.76	0.70	4.67
Frozen and Baked Pie Crust	-	2.51	0.65	1.69	5.25

Popular Types of Pie Shells

	Trans(g)	Mono(g)	Poly(g)	Sat(g)	Total Fat(g)
Regular Pie Shell	-	4.56	1.17	3.07	9.51
Chocolate Wafer Pie Shell	-	3.24	1.70	1.48	6.84
Graham Cracker Pie Shell	-	2.50	1.52	1.14	5.48

Other Types of Pie Crust

	Trans(g)	Mono(g)	Poly(g)	Sat(g)	Total Fat(g)
Vanilla Wafer Pie Crust	-	3.44	2.35	1.64	7.96
Chocolate Wafer Pie Crust	-	4.12	2.16	1.89	8.71
Graham Cracker Pie Crust	-	3.34	2.03	1.53	7.32