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Carp
Fat in Carp
The favorite choice for the term
"Carp"
is
1 fillet of Carp Fish (Cooked, Dry Heat)
which has
about 12 grams of fat
. The total fat, saturated fat and other fats for a variety of types and serving sizes of Carp is shown below.
Popular Types of Carp
Raw Carp
Trans(g)
Mono(g)
Poly(g)
Sat(g)
Total Fat(g)
1 fillet
-
5.08
3.12
2.36
12.21
3 oz
-
1.98
1.22
0.92
4.76
Cooked Carp
Trans(g)
Mono(g)
Poly(g)
Sat(g)
Total Fat(g)
1 fillet
-
5.07
3.12
2.36
12.19
3 oz
-
2.54
1.56
1.18
6.09
Popular Cooking Variations of Carp
Trans(g)
Mono(g)
Poly(g)
Sat(g)
Total Fat(g)
Baked or Broiled Carp
-
4.32
2.67
1.89
9.87
Fried Floured or Breaded Carp
-
3.75
2.57
1.85
8.99
Steamed or Poached Carp
-
2.51
1.54
1.17
6.03
Smoked Carp
-
3.09
1.90
1.44
7.43
Foods related to Carp
Mahi Mahi
Fish
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Total Carbs in Carp
Protein in Carp
Sodium in Carp
Cholesterol in Carp
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