Net Carbs(g) | Sugar(g) | Fiber(g) | Total Carbs(g) | |
1% Low Fat Buttermilk | 11.74 | 11.74 | - | 11.74 |
2% Reduced Fat Buttermilk | 12.98 | 12.98 | - | 12.98 |
Net Carbs(g) | Sugar(g) | Fiber(g) | Total Carbs(g) | |
Reconstituted Dry Buttermilk | 11.76 | 11.76 | - | 11.76 |
Nonfat Buttermilk | 11.74 | 11.74 | - | 11.74 |