Nutrition Facts
Serving Size |
2/3 cup (102 g) |
Amount Per Serving
Calories
250
% Daily Values*
Total Fat
14.00g
18%
Saturated Fat
9.000g
45%
Trans Fat
-
Cholesterol
35mg
12%
Sodium
65mg
3%
Total Carbohydrate
28.00g
10%
Dietary Fiber
-
Sugars
26.00g
Includes 20.00g Added Sugars
40%
Protein
5.00g
Vitamin D
0mcg
2%
Calcium
150mg
12%
Iron
0.50mg
3%
Potassium
220mg
5%